4
Jun 2024
Spagnoletti offers a breakfast menu that transforms the first meal of the day into an extraordinary culinary experience. The location has a lovely atmosphere that combines modern elegance with rustic Italian design. The décor, which includes warm wooden elements, lighting with a vintage feel, and comfortable seating arrangements, is ideal for a peaceful morning breakfast.
The celebration of traditional Italian culinary arts and the slow food concept are the foundations of Spagnoletti's philosophy. With an emphasis on sustainability and authenticity, each meal is painstakingly prepared utilizing ingredients that are acquired locally and freshly. The restaurant wants to provide a gourmet experience that embraces contemporary culinary advances while paying tribute to the rich history of Italian food.
The breakfast menu at Spagnoletti has a wide array of freshly baked goods, each item represents the artistry of Italian baking. Patrons can indulge in traditional delights like the All Butter Croissant, a buttery, flaky pastry that melts in the mouth, or the Cornetto al Italiana, an Italian-style croissant filled with luscious apricot jam, evoking the essence of a classic Italian breakfast.
For those with a penchant for chocolate, the Chocolate Bauletto offers a decadent experience with its rich chocolate and hazelnut filling. The Cinnamon Roll, freshly baked and elegantly coated with a cinnamon glaze, is perfect for those who enjoy a hint of spice in their morning pastry. The Maritozzo alla Panna, an Italian brioche imbued with citrus zest and sultanas, filled with airy whipped cream, provides a unique and delightful option.
Fruit lovers can relish the Raspberry Croissant, filled with a delightful blend of raspberries and cream cheese, or the Berry Danish, adorned with a medley of berries and smooth pastry cream. Each bite of these pastries offers a burst of fresh, fruity flavors that perfectly complement the buttery, flaky crust.
Beyond the bakery, Spagnoletti's breakfast menu features an array of savory dishes that cater to diverse palates. The Full Italian Breakfast is a robust platter featuring fennel sausage, pancetta, two poached eggs, sautéed mushrooms, cannellini beans, cherry tomatoes, and soft black pudding. This hearty meal encapsulates the essence of Italian morning feasts.
The Full English Breakfast offers a traditional English breakfast experience with Huntsham court sausage, streaky bacon, two St. Ewe eggs, mushrooms, tomatoes, baked beans, and black pudding. This classic dish is a favorite among patrons seeking a substantial and satisfying start to their day. For those preferring a plant-based option, the Vegan Full English Breakfast provides a delectable feast with vegan sausage, tomatoes, mushrooms, baked beans, hash brown, and spinach. This dish ensures that vegan patrons can enjoy a hearty, flavorful breakfast.
Spagnoletti's menu also includes specialty creations that highlight unique flavor combinations and innovative presentations. The Avocado & Poached Egg dish features crushed avocado blended with chili and basil, topped with poached eggs and radish, served on sourdough toast. This modern classic is both nutritious and flavorful.
The Whipped Ricotta & Tomato combines three milk ricottas with lemon zest, slow-roasted cherry tomatoes, and basil pesto on sourdough, offering a delightful balance of creamy and tangy flavors. The Egg White Frittata is an Italian egg white frittata, enriched with sun-dried tomatoes and red onion, served with rocket and feta cheese, providing a light yet satisfying option.
The Pancetta Arrotolata & Fried Egg features grilled pancetta arrotolata with chili mayo and a fried egg, nestled in a homemade bun. This dish is a perfect blend of savory and spicy elements. The Eggs in Purgatory offers eggs simmered in a mildly spicy tomato sauce, accompanied by sourdough bread, delivering a comforting and hearty breakfast choice.
To complement these delightful dishes, Spagnoletti offers an impressive selection of beverages, each thoughtfully curated to elevate the breakfast experience. The freshly brewed coffee, made from handpicked beans, delivers a robust flavor that pairs perfectly with the pastries. Coffee aficionados can choose from a variety of preparations, including classic espresso, velvety cappuccino, and rich macchiato, each brewed to perfection by skilled baristas.
For tea enthusiasts, the selection of artisanal teas includes both traditional and exotic blends. From the soothing chamomile to the invigorating matcha, each cup of tea is brewed with precision, ensuring a fragrant and flavorful experience. These teas not only complement the breakfast menu but also provide a refreshing start to the day.
Additionally, the menu features an array of freshly pressed juices, offering a burst of natural flavors. Patrons can enjoy classics like orange and apple juice, or opt for more adventurous blends like beetroot and ginger, or carrot and turmeric. These juices are not only refreshing but also packed with vitamins and nutrients, enhancing the overall breakfast experience.
For those seeking a touch of indulgence, Spagnoletti also offers a selection of handcrafted smoothies. These creamy, flavorful drinks are made with fresh fruits, yoghurt, and a hint of honey, providing a nutritious and delicious accompaniment to any meal. The smoothies come in various flavors, from the tropical delight of mango and pineapple to the berry-rich blend of strawberries and blueberries.
All-in-all, Spagnoletti's breakfast menu encapsulates the essence of morning indulgence, offering a range of exquisite options that cater to both traditional and contemporary tastes. Each item on the menu is crafted with meticulous attention to detail, promising an unforgettable breakfast experience.
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